Rafael Vinicius Ribeiro is a multidisciplinary professional working on project development through the lens of the design with focus on social impact projects within food systems. He’s the co-founder at SocialSeeds, an initiative focused on promoting biophilia within society to promote nature connectedness. He is a strategic designer at Alimento, a consultancy that helps teams to develop projects that deal with complex challenges through cocreating and facilitating participatory processes oriented by creativity, experimentation, prototyping and meaningful relations. He co-founded Sítio Broto, a small agroecological farm where they cultivate agroforestry systems with fruits, had a mushroom farm between 2017 and 2022 and runs a farmer’s booth at his city local farmers market, selling mushrooms and yerba mate. He is a visual artist who likes not depending on art to live. What he loves the most is being in nature with his wife and son in Caxias do Sul, RS, where they live.